This iconic wine has been awarded numerous international wine awards, including the very first vintage being named ‘Best Shiraz/Syrah in the World’ at the 2002 International Wine & Spirit Challenge and Wolf Blass most recent vintage awarded Wine of the Year at the 2013 Australasian Winestate Awards.
The ultimate expression of terroir and skilful winemaking, Wolf Blass Platinum Label Shiraz honours the finest fruit from the Medlands Estate vineyard in the Barossa Valley, celebrated for its intense, fragrant and structural Shiraz.
Each
$149.00
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Additional details
Catalog:
Region:
Cellaring:
Displaying intense fruit in its youth, this wine will soften and mellow with careful cellaring for decades to come.
Foods:
Platinum Label Shiraz is perfect with Chargrilled Chateaubriand Beef Fillet with Truffles and Shiraz Jus; Cantonese Roast Goose; or Peppered Venison.
Oak:
Only after maturation of approximately 20 months in new and one year-old French barriques – and continual sensory analysis – is the final blend for this ultra-limited wine completed.
Nose:
Lifted aromas of rich blueberry, blackberry and loganberry fruits, underscored with dark chocolate, warm spices and freshly ground coffee aromas.
Palate:
Intense, seamless and velvety, led by concentrated fruit and perfectly balanced spicy oak results in a tremendously complex palate with a fine tannin finish.
Varietal Composition:
Shiraz