Eddystone Point Sauvignon Blanc

First released in 2013, Eddystone Point produces wines that are drinkable, affordable and represent the undisputed quality of Tasmanian winemaking. Eddystone Point's wines are fresh and vibrant in their youth, made for everyday drinking. The wines display concentrated varietal character with a backbone of acidity.

$29.99 each
$27.51 in any six

Out of stock

Additional details

Region:

Cellaring:

Nose:

Abundant exotic fruits with delicate hints of flint and fresh herbs.

Palate:

Finely textured, displaying classic Sauvignon Blanc characters of grapefruit and guava that is marked by persistent length, texture and fine acid. With passionfruit, juicy quince and spice undertones marked by persistent length and fine acid.

Varietal Composition:

Sauvignon Blanc