Swinney Grenache
In the late 1990s Grenache was hardly known in Western Australia, let alone in the Great Southern. But, with a love of top Southern Rhône and Priorat wines, Matt Swinney had a hunch and planted the region’s first bush-vine Grenache vineyard. He did so with massale cuttings provided by David Hohnen, and gave his new vines pride of place on the site’s ironstone hilltops. As it turns out, Swinney was onto something. Today these bush vines produce two remarkable and completely original wines, with a quality that can be traced directly to the unique site and Swinney’s farming philosophy.
$45.99 each
$42.31 in any six
Additional details
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Enjoy now
Palate:
Earthy, savouriness with aplomb, amongst that sour plum, black cherry juice, blood orange and iodine/graphite mineral qualities. Tannins start soft and build to an authority, a trim, succulent, medium weight wine in total cruise control with all elements balanced and a general sense of deliciousness in tow.
Varietal Composition:
Grenache (100%)



