This is a crisp, cheeky liqueur schnapps made from Australian-grown granny smith apples and pickled lemon. It delivers a lip puckering, zesty-sweet schnapps experience. Two sour flavours are harmoniously balanced with a sweet undertone, and it is best enjoyed over ice for perfect summer sipping.

The Thredbo region is renowned for its pristine and delicate ecology and natural beauty.

Monika and Brad have built their business on the guiding principle of treading lightly. They have implemented a number of environmentally sustainable initiatives including worm farming, tree planting and revegetation, on-site effluent treatment, solar hot water and solar passive building design. Committed to environmental best-practice, they have now embarked on formal accreditation of their business via the Climate Action Australia certification (CAAC) program.