Lovely winter rains and a wonderful spring for a good, even fruit set and big healthy canopies. Ideal summer growing conditions, with an average January temperature of 27.5°C. A little cooler in the upper reaches of the King Valley.
They had a welcome rain event in mid February that gave them a little breathing space. All their Pinot Gris was hand picked and in near perfect condition at the winery. The fruit had lovely flavours and crisp acidity.
In any six
$18.79
Each
$19.99
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Additional details
Catalog:
Region:
Cellaring:
Enjoy now
Foods:
Seafood, Thai and Vietnamese dishes.
Oak:
70% to stainless steel for fermentation at less than 17˚C, the remaining 30% was fermented in seasoned French oak barriques at 20-24˚C.
Nose:
Delicate notes of fresh peaches, pear drops and nutmeg with a hint of honeysuckle.
Palate:
Some yeasty notes come through on the medium-bodied, dry, silken-textured palate and offer a pleasant savory note in the finish.
Varietal Composition:
Pinot Gris