First released in 1989, The award winning Thomas Hardy Cabernet Sauvignon is one of Hardys greatest wines and a fitting tribute to the founder’s passion for winemaking. As south Australia’s first winemaker Thomas’s vision was to ‘create wines that will be prized in the markets of the world’. So continuing his vision, each year Hardy's select the best parcels of Cabernet Sauvignon from the Coonawara, Margaret River and Frankland River regions to create a refined and elegant wine, rich in flavour and with an outstanding palate.
Each
$130.00
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Additional details
Catalog:
Region:
Cellaring:
Enjoy now or 10+ years
Foods:
A fantastic match to slow roasted lamb.
Nose:
An elegant and refined Cabernet Sauvignon showing a complex amalgam of dark fruits, particularly cassis, with chocolate, mint, leaf, tobacco and sweet spice and cedary oak.
Palate:
This wine shows great length of flavour, sweet fruit, finely honed tannins and a complex oak background.
Varietal Composition:
Cabernet Sauvignon