First produced in 1997 and often described as a black forest gateau in a glass, it is almost the perfect descriptor for this rich, powerful and luscious Sparkling Red that is one of the cornerstones of Fox Creek’s portfolio. The powerful fruit flavour profile of our Shiraz and rich structural tannins of the Cabernet Sauvignon, complemented by the focus and herbal lift of the Cabernet Franc, combine to give the wine an exquisite balance and drinkability. Gold Medal, New Zealand International Wine Show 2013 90 POINTS: Tyson Stelzer’s Australian Sparkling Report 2017 90 POINTS: Halliday Wine Companion 2018 Edition
In any six $26.31
Each $27.99
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Leafy herbs, raspberry, red cherry, musk sticks, strawberry and cream, cinnamon, vanilla, milk chocolate.
A silky palate oozing raspberry, red cherry, strawberry and cream, spicy vanillin oak, gingerbread, milk chocolate roasted almonds. The wine has a clean finish with bright zingy acid and a crunchy tannin length.
Varietal Composition:
75% Shiraz, 15% Cabernet Sauvignon, 11% Cabernet Franc.