3 Passo, meaning 3 Steps in Italian because the wine is produced following these 3 steps. 1. Partial Appassimento (Grape Drying) to get a more concentrated fruitness. 2. Over pumping of the must in a tank at cold temperature to extract sweet tannins and dark colour. 3. Ageing in oak to enhance smoothness and longevity.
In any six $28.19
Each $29.99
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Additional details
Region:
Cellaring:
Enjoy now or 1 to 2 years
Varietal Composition:
Negroamaro Sangiovese Organic