The grapes for this wine were sourced from Angove’s own Organically certified Nanya vineyards and premium certified Organic growers in the Riverland region. Soils are predominantly red sandy loam over limestone, on gently undulating east west ridges.
In any six $13.15
Each $13.99
Out of stock
ADDEDView Cart
Additional details
Cellaring:
Enjoy Now
Foods:
Red meat or cheeses
Oak:
Stored in small oak barrels until assemblage the wine has then had minimal handling prior to filtration for bottling at Angoves certified Organic winery.
Nose:
Aromas of raspberry and red cherries.
Palate:
Spicy pepper and soft oak flavours on the palate, with a long yet soft, earthy finish.
Varietal Composition:
Shiraz Cabernet